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About this product
Blend of Ceylon black tea, lapacho and orange blossom petals, with a crème brûlée aroma. Ingredients: Ceylon black tea leaves, lapacho (2%), orange blossom petals (1%), natural crème brûlée flavour. Country of origin of the tea leaf: Sri Lanka, China.
Details
Nutritional informationper 100g/ml
Energy
102 kcal
Protein
9 g
Carbs
20 g
Fat
0 g
Values are approximate and may vary






