Victorita

Chocolate coated praline type sweets made of peanuts, cocoa powder and cognac.

Ingredients: sugar, peanuts, сhocolate glaze 21% (sugar, cocoa mass, equivalent cocoa butter (palm, shea), fat reduced cocoa powder, emulsifiers: soy lecithins, E476; vanillin), fully hydrogenated vegetable fat (palm, shea), fat reduced cocoa powder, wafer crumb (wheat flour (contains gluten), potato starch, emulsifier soy lecithin, food salt, palm oil, raising agents: sodium carbonates, ammonium carbonates; acidifier citric acid), wine spirit, emulsifier soy lecithin, vanillin. Cocoa 13,0% min. Alcohol-0,2%

Store in a cool, dry place between 15-18°C.