Multi Cake Milky Cream

Roshen Multi Cake Milky Cream are cocoa biscuits filled with milk cream. Ingredients: wheat flour, sugar, vegetable fat (non-hydrogenated palm oil), low-fat cocoa powder, starch, whey permeate powder (from milk) 1.4%, emulsifiers lecithins (contains soy), raising agents (ammonium bicarbonate, sodium bicarbonate), salt, whole milk powder 0.2%, flavorings, acidity regulators (lactic acid, citric acid).